Description
Due to the freshness of our coffee we recommend all coffee is stored in an “Airscape Coffee Canister” at room temperature, you can find an “Airscape Coffee Canister” in our online shop!
Tanzania, Mount Meru Peaberry (Medium Dark Roast)
$29.70 – $110.00
Origin: Tanzania
100% Arabica beans
Tanzania Peaberry coffee is the best beans picked from the best, high-grade coffee plants. Grown at Strictly High Grown levels peaberry coffee, or “Caracol” in Spanish, is different than traditional coffee. During the maturation process of the cherry, two half-moon shaped coffee beans develop insider the coffee cherry. In very few cases — only about 5% — one bean fails to develop. Instead, the cherry produces a single pea-shaped bean. Without the pressure from another bean, causing them to be flat on one side and round on the other, Peaberry beans are smaller, rounded and more dense.
Tanzania Peaberry Coffee is grown on the slopes of Mount Kilimanjaro. This coffee is wonderfully acidic, has a rich body, an intense flavor and a fragrant aroma coupled with mellow winy overtones.
NOTES: Lemongrass, plum, light nougat, overall sweet
Limited quantities.
Additional information
| Weight | 1 lbs |
|---|---|
| Dimensions | 13 × 8 × 23 cm |
| Weight Per Bag | 1 lb Bag, 2 lb Bag, 5 lb Bag |
| Grind | Whole Bean: Do not grind, Extra Coarse Grind: Cold Brewing, like the Toddy Brewer, Coarse Grind: French Press Pot, Cupping, Coarse – Medium Grind : Stove Top Perculator., Coarse – Medium Grind +: Electric Perculator, Some Solo Brewer, Chemex Brewer., Medium Grind: Home Drip, Medium Grind +: Single-cup Coffee Maker, Keurig, Verisimo, Commercial Drip Brewers., Medium Grind++: Stovetop Espresso Maker or Moka pot, Medium Fine Grind: Pour Over Cones, Fine Grind: Vacuum Pots, Siphon Brewers, Fine Grind +: AeroPress, Fine Grind ++: Home Manual Espresso,, Fine Grind+++: Commercial Manual Espresso Machines, Extra Fine Grind: Turkish Coffee |
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